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Chocolate Peanut Butter Protein Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 58 reviews
  • Author: Caroline
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A delicious and creamy Chocolate Peanut Butter Protein Smoothie that delivers high protein without using any protein powder. Perfect for a quick breakfast or post-workout snack, this smoothie combines banana, peanut butter powder, cocoa, and cottage cheese for a rich and satisfying flavor.


Ingredients

Scale

Main Ingredients

  • 1 banana
  • 1 tablespoon chia seeds
  • ½ cup ice
  • 1 cup cottage cheese
  • 1 tablespoon cocoa powder
  • 4 tablespoon peanut butter powder
  • 1 cup milk
  • ¼ cup maple syrup


Instructions

  1. Add Ingredients to Blender: Place 1 banana, 1 tablespoon chia seeds, ½ cup ice, 1 cup cottage cheese, 1 tablespoon cocoa powder, 4 tablespoon peanut butter powder, 1 cup milk, and ¼ cup maple syrup into a blender.
  2. Blend Smooth: Blend all ingredients together for at least 30 seconds or until the mixture is smooth and creamy.
  3. Serve Immediately: Pour into a glass and enjoy your protein-packed smoothie right away.

Notes

  • You can store the smoothie in the fridge for up to 24 hours; reblend it with some ice cubes before drinking the next day for freshness.
  • Alternatively, pour leftover smoothie into popsicle molds and freeze to make toddler-friendly fudgsicles.

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 350 kcal
  • Sugar: 20 g
  • Sodium: 250 mg
  • Fat: 10 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 6 g
  • Protein: 24 g
  • Cholesterol: 30 mg